Our good friend Kris Sandholm over at Starfish Brasserie in Bethlehem is moving on from his post as Starfish Brasserie’s owner. Sandholm has been the owner of the restaurant for the past three and a half years, taking over the spot on Broad Street that opened in 2000. The last night for service will be April 14th. The restaurant is currently planned to then close, and reopen after an undetermined amount of time, still bearing the Starfish monker.
Category:
Food
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This past weekend was one of Brew Works’ great events, the Cask Beer Festival. The festival, as with most all of the festivals there, was well-attended and well-run.
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Sole Mio, an Italian restaurant owned by Frank and Joann Tolotta, will open soon at 204 W Madison Ave in Easton.
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Another Glasbern wine dinner featuring some superior bottles has been announced.
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The Bethlehem Food Co-Op has a 7p.m. meeting tonight at the Unitarian Universalist Church of the Lehigh Valley (424 Center St, Bethlehem).
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The Hotel Bethlehem is commemorating the 100th anniversary of the Titanic sinking by holding a dinner where they serve the same meal the first class passengers enjoyed the night the ship sank.
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Two new Asian places and a southwestern cuisine food chain are coming to Schoenersville Road in Bethlehem
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Ah, spring is finally here. After a mediocre winter it doesn’t seem like the wait took that long, but it’s great to wear a t-shirt again. Baseball, beers, and outdoor activities abound. Here’s a guide of what to do and see this spring in the valley
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Starfish Brasserie in Bethlehem is offering a special this Saturday in the form of an invasive species dinner.
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Last night Whitney Chen, a 2005 Lehigh engineering program graduate, came back to her alma mater to give…a cooking demo.