The Colony Meadery, based in Allentown at the AEDC’s Bridgeworks business incubator, is releasing bottles of a new mead called Buzzzzz. The mead, previously only available in growlers at the meadery, was part of an experimental batch. Utilizing whole bean coffee from Fieldstone Coffee Roasters in Milford, NJ, the mead boasts a huge coffee aroma with a smooth, mild coffee flavor. The mead comes in at 7.5% ABV and will be available in 375ml bottles soon.
Subarashii Kudamono, the Asian pear grower based in Coopersburg, is releasing a new dry pear wine. The wine will be available for free sampling on Friday, May 2nd from 4pm to 6pm…
The Meeting of the Malts, an event put on by the Brewers of Pennsylvania, was a sell-out fundraiser at the Hotel Bethlehem late last month. The event brought brewing titans Jim Koch,…
Our friends over at The Colony Meadery are preparing to release a new mead called Piña-Co-Me-Duh. This mead comes in at 13% and is obviously made to mimic the classic summer piña…
The Brew Works is releasing a special bottled beer for their 16th anniversary on April 15th at 5pm.
Sweet Indulgence Café, a new wine bar and restaurant, is set to open on April 1st at 216 E Broad St in Bethlehem. The owners, Christina Margies and Rick Jefferson, said the…
The Celtic Cultural Alliance, the crew behind Bethlehem’s popular Celtic Classic, are hosting a new fundraiser in June: a beer festival.
This past weekend South Mountain Cycle & Cafe, a shop that sells bikes as well as coffee, moved from 303 Main Street in Emmaus to 337 Chestnut St, on the Emmaus Triangle.…
You’ll soon be able to find a new local brew at bars across the Lehigh Valley. Hijinx is releasing Bourbon Barrel Bitter, a bourbon barrel aged version of their Pitch Penny ESB.
The Morning Call has confirmed reports that Bethlehem developer Michael Perrucci is hoping to bring Stone Brewing Company to Bethlehem. Stone put out a request for proposal in the winter and the…