Jenny’s Kuali, a Malaysian restaurant, has replaced the former Flama Tropical Restaurant at 102 E 4th Street in Bethlehem. Flama opened last year after taking over Kennedy Fried Chicken.
The resutarant will feature Malaysian and vegetarian dishes and is headed up by Jenny Lim, formerly a chef at the now defunct House of Chen in Allentown. The menu features traditional items like Poh Piah (spring rolls) and Nasi Goreng (fried rice with meat and curry powder). The vegetarian portion of the menu includes dishes like eggplant with spicy sauce and Malaysian curry vegetables. Appetizers range from $1.50 to $5.00 and entrees top out at $11.00. The restaurant is open daily from 11am to 9pm for dine-in or take out.
Photo from Jenny’s Kuali’s Facebook page.